syrup
- ˈsɪrəp сущ.;
тж. sirup
1) сироп corn syrup cough syrup
2) очищенная патока сироп очищенная патока - golden * светлая патока (неодобрительно) слащавость, приторность (тона и т. п.) ;
сентиментальщина превращать в сироп;
сгущать покрывать, поливать сиропом;
погружать в сироп syrup очищенная патока;
golden syrup светлая патока
Большой англо-русский и русско-английский словарь. 2001.
Смотреть что такое "syrup" в других словарях:
syrup — [sʉr′əp, sir′əp] n. [ME sirupe < OFr sirop < ML sirupus < Ar sharāb, a drink < shariba, to drink] any sweet, thick liquid; specif., a) a solution of sugar and water boiled together, to which flavoring is often added b) any solution of … English World dictionary
Syrup — Syr up, n., Syrupy Syr up*y, a. [See {Sirup}.] Same as {Sirup}, {Sirupy}. [1913 Webster] … The Collaborative International Dictionary of English
Syrup — Syrup, 1) gemeiner (Syrupus communis hollandicus, Melasse), die bei den Raffiniren des Zuckers übrig bleibende, aus den Formen, in welche der letztere zum Festwerden geschöpft wird, abfließende, keinen krystallisirbaren Zucker mehr enthaltende,… … Pierer's Universal-Lexikon
Syrup — (Sirob, arab., lat. syrupus), s. Sirup … Meyers Großes Konversations-Lexikon
Syrup — Syrup, s. Sirup … Kleines Konversations-Lexikon
Syrup — Syrup, jeder dicke, süße Saft, welcher beim Einkochen süßer Flüssigkeiten gewonnen wird; der gewöhnliche Zucker S. ist der beim Raffiniren des Rohr und Rübenzuckers abfließende, nicht krystallirbare Rückstand, hauptsächlich aus Schleimzucker… … Herders Conversations-Lexikon
syrup — late 14c., from O.Fr. sirop (13c.), and perhaps from It. siroppo, both from Arabic sharab beverage, wine, lit. something drunk, from verb shariba he drank (Cf. SHERBET (Cf. sherbet)). Sp. jarabe, jarope, O.Prov. eissarop are from Arabic; It.… … Etymology dictionary
syrup — (US also sirup) ► NOUN 1) a thick sweet liquid made by dissolving sugar in boiling water, used for preserving fruit. 2) a thick sweet liquid containing medicine or used as a drink. ORIGIN Arabic, beverage ; related to SHERBET(Cf. ↑sherbet) … English terms dictionary
Syrup — In cooking, a syrup (from Arabic ar. شراب sharab , beverage, via Latin siropus ) is a thick, viscous liquid, containing a large amount of dissolved sugars, but showing little tendency to deposit crystals. The viscosity arises from the multiple… … Wikipedia
Syrup — Friedrich Syrup, 1927 Friedrich Syrup (* 9. Oktober 1881 in Lüchow (Wendland)/Niedersachsen; † 31. August 1945 im sowjetischen Speziallager 7 (zuvor KZ Sachsenhausen/Oranienburg) war ein deutscher Jurist und Politiker … Deutsch Wikipedia
syrup — [[t]sɪ̱rəp[/t]] syrups 1) N MASS Syrup is a sweet liquid made by cooking sugar with water, and sometimes with fruit juice as well. ...canned fruit with sugary syrup. 2) N UNCOUNT: oft supp N Syrup is a very sweet thick liquid made from sugar. →… … English dictionary
Книги
- Shake, Stir, Pour-Fresh Homegrown Cocktails: Make Syrups, Mixers, Infused Spirits, and Bitters with Farm-Fresh Ingredients-50 Original Recipes, Katie Loeb, Create Your Own Fresh, Homegrown Cocktails!Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season,… Категория: Напитки и коктейли Подробнее Купить за 3551 руб
- The Crown Maple Guide to Maple Syrup, Turner Robb, As the leading organic maple syrup on the market, Crown Maple produces top quality syrups. In fact, their syrups are so good that they’re not only carried by a host of gourmet food markets,… Категория: Abrams Серия: - Издатель: Abrams, Подробнее Купить за 1194 руб
- Corn Syrup, Frederic P. Miller, Внимание! Corn syrup is a food syrup, which is made from the starch of maize and composed mainly of glucose. Corn syrup is used in foods to soften texture, add volume, prevent… Категория: Книги, которые не отнесены ни к одному разделу Серия: - Издатель: Книга по Требованию, Подробнее Купить за 0 руб